Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Mains -Seafood
3
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Beef / Pork
4
Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Customer Favorites
2
Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Casa de Las Baleadas
6
House Specials - Pupusas
1
Curtido is a Salvadoran cabbage slaw or relish that is made with cabbage, red onion, carrot, and Jalapeño. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Add to Your Dish
16
Cafe
5
Agua Fresca
7
Soft Drinks
10
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